Decadent Red Velvet Martini (Printable)
A luscious blend of smooth vodka, rich chocolate liqueur, and creamy cheese with a red velvet flair.
# What You'll Need:
→ Spirits & Liqueurs
01 - 2 oz vodka
02 - 1 oz white chocolate liqueur
03 - 1 oz Irish cream liqueur
04 - 1 oz crème de cacao (clear or dark)
→ Dairy & Mixers
05 - 1 oz half-and-half or heavy cream
06 - 1 tbsp cream cheese, softened
07 - 1 tsp red food coloring
→ Garnish
08 - Chocolate shavings or red velvet cake crumbs
09 - Cream cheese frosting (for rimming the glass, optional)
# How to Make It:
01 - Rim martini glasses with cream cheese frosting and dip into chocolate shavings or red velvet cake crumbs. Set prepared glasses aside.
02 - Add softened cream cheese, vodka, white chocolate liqueur, Irish cream liqueur, crème de cacao, half-and-half, and red food coloring to cocktail shaker.
03 - Fill shaker with ice and shake vigorously for 20 seconds until mixture is well chilled and cream cheese is fully incorporated.
04 - Strain mixture evenly into prepared martini glasses and garnish with chocolate shavings or red velvet cake crumbs. Serve immediately.
# Expert Hacks:
01 -
- It captures everything magical about red velvet cake without turning on your oven
- The cream cheese creates this velvety texture that makes every sip feel like an indulgence
02 -
- The cream cheese needs to be truly softened or you will end up with lumps that no amount of shaking can fix
- Shake longer than you think you need to, that cream cheese is stubborn about fully incorporating
03 -
- Mash the softened cream cheese against the side of the shaker before adding anything else to ensure it dissolves completely
- Strawberry rimming sugar instead of chocolate gives you this gorgeous pink on red effect