Patriotic Mini Ice Cream Sandwiches (Printable)

Bite-sized vanilla ice cream sandwiches with colorful sprinkles for festive summer occasions.

# What You'll Need:

01 - 24 mini chocolate chip cookies (store-bought or homemade)

02 - 1 pint vanilla ice cream, slightly softened

03 - 1/2 cup red, white, and blue sprinkles

01 - Line a baking tray with parchment paper and place half of the cookies, flat side up, on the prepared tray.

02 - Using a small ice cream scoop or tablespoon, place one scoop of vanilla ice cream onto each cookie base.

03 - Top each with a second cookie, pressing gently to spread the ice cream evenly and form a sandwich.

04 - Immediately roll the sides of each sandwich in the sprinkles to coat the exposed ice cream edges completely.

05 - Place the sandwiches back on the tray and freeze for at least 1 hour or until completely firm.

06 - Serve directly from the freezer for best texture and consistency.

01 -

They come together in under 20 minutes with zero cooking required
The sprinkle coating makes them look professional despite being incredibly simple

02 -

Softened ice cream is the secret to assembling these without making a mess
Work in batches if your kitchen runs warm, returning the tray to the freezer between groups

03 -

Use an ice cream scoop with a release mechanism for the most uniform portions
Chill your baking sheet in the freezer for 10 minutes before starting to help the sandwiches firm up faster